Ingredients
Sopressata 50.0% , provolone 25.0% , taralli bread 25.0%
Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 23.5 g |
| Saturated fat | 16.5 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 17.6 g |
| Sugars | 3.5 g |
| Fiber | 3.5 g |
| Protein | 21.2 g |
| Salt | 2.8 g |
| Sodium | 1106 mg |
| Calcium | 235 mg |
| Iron | 1.3 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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