Black bean layer dip
Ingredients
black bean 42.4% , tomato 22.0% , sour cream 15.3% , cheddar 11.1% , pepper 5.6% , tomato concentrate 2.8% , onion 1.4% , avocado 0.7% , water 0.3% , LESS THAN 2.0% , canola oil 0.0% , coriander leaf 0.0% , salt 0.0% , green chili pepper 0.0% , E330 0.0% , spice 0.0% , onion 0.0% , garlic 0.0% , vinegar 0.0% , carrot fiber 0.0% , cider vinegar 0.0% , modified corn starch 0.0% , smoked paprika 0.0% , whey 0.0% , E428 0.0% , E270 0.0% , GUMS 0.0% , E407 0.0% , E516 0.0% , E235 0.0% , E452vi 0.0% , natural flavouring 0.0% , E509 0.0% , E300 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 6.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Calcium | 67 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.