Ingredients
pasteurized milk and cream 51.3% , sugar 12.9% , wheat flour 12.9% , egg 11.4% , soya oil 5.7% , corn syrup 2.9% , palm oil 1.4% , pecan nut 0.7% , cocoa paste 0.4% , skimmed milk powder 0.2% , cocoa 0.1% , E422 0.0% , yellow corn flour 0.0% , salt 0.0% , Modified starch 0.0% , E150a 0.0% , natural flavouring 0.0% , lactic ferments 0.0% , cocoa butter 0.0% , E500ii 0.0% , barley malt flour 0.0% , vegetable mono- and diglycerides 0.0% , E440a 0.0% , soya lecithin 0.0% , E339ii 0.0% , E412 0.0% , E410 0.0% , E339 0.0% , E415 0.0% , E401 0.0% , E407 0.0% , maltodextrin 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , retinyl palmitate 0.0% , enzyme 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 365 kcal |
| Fat | 21.2 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 38.8 g |
| Sugars | 25.9 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Potassium | 149 mg |
| Calcium | 76 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.