Ingredients
flour 53.6% , water 23.2% , oat fibre 11.6% , wheat gluten 5.8% , yeast 2.9% , sugar 1.5% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.6% , honey 0.4% , soya oil 0.2% , Flour treatment agent 0.1% , vinegar 0.1% , sesame seeds 0.0% , E341i 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.