Fully cooked hot links
0041130592782
Ingredients
pork 58.3% , beef 20.8% , water 10.4% , coating 5.2% , CURE 2.6% , COLLAGEN CASING 2.6%
Nutrition · per 100 g
| Energy | 266 kcal |
| Fat | 19 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 70 mg |
| Carbs | 3.8 g |
| Sugars | 2.5 g |
| Protein | 19 g |
| Salt | 3 g |
| Sodium | 1215 mg |
| Calcium | 25 mg |
| Iron | 2 mg |
| Vitamin A | 132.9 µg |
| Vitamin C | 30.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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