Ingredients
BUTTERMILK BISCUITS 60.0% , chicken 20.0% , sauce 10.0% , green peas 5.0% , carrot 5.0%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 20.3 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 85.9 mg |
| Carbs | 48.4 g |
| Sugars | 9.4 g |
| Added sugars | 3.1 g |
| Fiber | 3.1 g |
| Protein | 28.1 g |
| Salt | 3.4 g |
| Sodium | 1340 mg |
| Potassium | 531 mg |
| Calcium | 156 mg |
| Iron | 3.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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