Ingredients

date 75.0% , dextrose 25.0%

Nutrition · per 100 g

Energy	850 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	206 g
Sugars	175 g
Fiber	18.8 g
Protein	6.3 g
Salt	0 g
Sodium	0.06 mg
Potassium	1.4 mg
Calcium	0.13 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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