Telera Roll
Farm Fresh · 91 g
Ingredients
flour 55.0% , water 22.5% , yeast 11.3% , CONTAINS LESS THAN 2 SALT 5.6% , soya oil 2.8% , sugar 1.1% , CULTURED WHEAT SPONGE 0.9% , E341i 0.4% , E516 0.2% , AMMONIUM CHLO 0.2%
Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 1.8 g |
| Carbs | 50.7 g |
| Sugars | 2.4 g |
| Fiber | 3.6 g |
| Protein | 10.9 g |
| Salt | 0 g |
| Sodium | 0.57 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.