Blackberry Pie
Albertsons · 135 g
Ingredients
blackberry 52.8% , wheat flour 23.6% , sugar 9.3% , palm oil 7.2% , soya oil 3.6% , water 1.8% , Margarine 0.9% , salt 0.4% , whey 0.2% , E471 0.1% , soya lecithin 0.1% , natural flavouring 0.0% , beta carotene color 0.0% , retinyl palmitate 0.0% , modified tapioca starch 0.0% , dextrose 0.0% , E330 0.0% , and ERYTHORBIC ACI 0.0%
Nutrition · per 100 g
| Energy | 205 kcal |
| Fat | 9.3 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.5 g |
| Sugars | 13.7 g |
| Fiber | 2.2 g |
| Protein | 1.6 g |
| Salt | 0 g |
| Sodium | 0.26 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.