Ingredients
wheat flour 54.2% , sugar 14.3% , egg 14.3% , blueberry 8.6% , soya oil 4.3% , water 2.2% , lemon 1.1% , sour cream 0.5% , Modified starch 0.3% , Raising agent 0.1% , E500ii 0.1% , SODIUM ALUMINUM 0.1%
Nutrition · per 100 g
| Energy | 654 kcal |
| Fat | 28.7 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 127 mg |
| Carbs | 89.3 g |
| Sugars | 51 g |
| Fiber | 32 g |
| Protein | 9.6 g |
| Salt | 0 g |
| Sodium | 0.51 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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