Ingredients
flour 54.5% , water 22.7% , yeast 11.4% , CONTAINS LESS THAN 2% OF SALT 5.7% , soya oil 2.8% , sugar 0.0% , E481 0.0% , E300 0.0% , wheat gluten 0.0% , enzyme 0.0% , E282 2.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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