Ingredients
apricot 55.0% , peach 22.5% , high fructose corn syrup 11.3% , water 5.6% , vinegar 2.8% , modified corn starch 1.4% , salt 0.6% , peach puree 0.4% , E211 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 189 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.6 g |
| Sugars | 43.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 486 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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