Ingredients
fortified wheat flour 52.9% , water 23.5% , whole wheat flour 11.8% , high fructose corn syrup 5.9% , yeast soybean oil 2.9% , wheat bran 1.5% , wheat gluten 0.7% , salt 0.4% , E516 0.2% , E481 0.1% , E150a 0.0% , monoglycerides 0.0% , E282 0.0% , E341i 0.0% , corn starch 0.0% , soy lecithin azodicarbonamide 0.0% , soya flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.