Nutrition · per 100 g

Energy	236.8 kcal
Fat	2.6 g
Saturated fat	0 g
Carbs	44.7 g
Sugars	5.3 g
Fiber	7.9 g
Protein	10.5 g
Salt	1.3 g
Sodium	526.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.