Ingredients
flour 54.2% , water 22.9% , sugarcane fiber 11.5% , cane sugar 1.2% , salt 0.6% , malt 0.6% , non gmo canola 0.6% , non-gmo soybean oil 0.6% , yeast 0.6% , wheat gluten 0.6% , enzyme 0.6% , plant bas 6.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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