Nutrition · per 100 g

Energy	279 kcal
Fat	4.7 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	48.8 g
Sugars	9.3 g
Added sugars	4.7 g
Fiber	2.3 g
Protein	11.6 g
Salt	1.1 g
Sodium	419 mg
Potassium	163 mg
Calcium	302 mg
Iron	2.6 mg
Vitamin D	2.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.