Ingredients
whole wheat flour 52.9% , water 23.5% , oat fibre 11.8% , cane sugar 3.3% , rye meal pumpernickel 3.3% , honey 2.5% , non gmo canola 1.3% , non-gmo soybean oil 0.6% , wheat gluten 0.3% , bran 0.2% , salt 0.1% , yeast 0.0% , enzyme 0.0% , NON-GMO MOLASSES 0.0% , E282 0.0% , E330 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 639 kcal |
| Fat | 7.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 119 g |
| Sugars | 14.8 g |
| Fiber | 29.6 g |
| Protein | 24.7 g |
| Salt | 0 g |
| Sodium | 0.94 mg |
| Potassium | 0.58 mg |
| Calcium | 0.2 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.