Ingredients
flour 54.5% , water 22.7% , sugarcane fiber 11.4% , cane sugar 2.2% , NON GMO POTATO FLOUR 2.2% , non gmo canola 2.2% , non-gmo soybean oil 2.2% , salt 1.2% , yeast 0.6% , enzyme 0.3% , PL 0.3%
Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 7.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 109 g |
| Sugars | 9.9 g |
| Fiber | 9.8 g |
| Protein | 24.7 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Potassium | 0.27 mg |
| Calcium | 0.1 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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