Ingredients
oat flour 55.0% , sugar 20.0% , salted butter 12.5% , cocoa 6.3% , E500ii 3.1% , baking powder 1.6% , natural flavouring 0.8% , artificial flavouring 0.4% , salt 0.2% , skimmed milk 0.2%
Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 25.7 g |
| Saturated fat | 22.9 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 60 g |
| Sugars | 40 g |
| Fiber | 5.7 g |
| Protein | 5.7 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Potassium | 366 mg |
| Calcium | 97 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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