Ingredients
flour 70.8% , sugar 7.3% , Raising agent 7.3% , salt 7.3% , E170i 7.3%
Nutrition · per 100 g
| Energy | 697 kcal |
| Fat | 2.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 148 g |
| Sugars | 30.4 g |
| Fiber | 4.4 g |
| Protein | 21.7 g |
| Salt | 0.01 g |
| Sodium | 2.8 mg |
| Potassium | 0.43 mg |
| Calcium | 0.43 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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