Ingredients
flour 55.6% , CANOLA 22.2% , soya bean 11.1% , palm oil 5.6% , cheddar 2.8% , cheese made from skim milk 1.4% , skimmed milk 0.7% , whey 0.3% , mil 0.3%
Nutrition · per 100 g
| Energy | 1730 kcal |
| Fat | 88.9 g |
| Saturated fat | 11.1 g |
| Monounsaturated fat | 55.6 g |
| Polyunsaturated fat | 22.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 200 g |
| Sugars | 0 g |
| Fiber | 11 g |
| Protein | 33.3 g |
| Salt | 0.01 g |
| Sodium | 2.6 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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