Ingredients
tomato 53.6% , onion 23.2% , jalapeno pepper 11.6% , vinegar 5.8% , green bell pepper 2.9% , SCOTCH BONNET PEPPER 1.5% , coriander leaf 0.7% , salt 0.4% , sugar 0.2% , E330 0.1% , garlic 0.0% , lime juice 0.0% , celery 0.0% , cumin 0.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25.5 g |
| Sugars | 25.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
| Calcium | 0.25 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.06 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.