Ingredients
durum wheat semolina 71.4% , parmigiano reggiano 14.3% , salt 0.7% , vegetable 0.7% , E339ii 0.7% , canola oil 0.7% , black pepper 11.4%
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 2.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.2 g |
| Sugars | 0 g |
| Fiber | 2.2 g |
| Protein | 11.1 g |
| Salt | 1.4 g |
| Sodium | 578 mg |
| Potassium | 200 mg |
| Calcium | 44 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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