Ingredients
red bell pepper 53.1% , water 23.4% , red jalapenos 11.7% , cane sugar 3.3% , onion 3.3% , cider vinegar 2.5% , spice 1.3% , ancho chili powder 0.6% , extra virgin olive oil 0.3% , sundried tomatoes 0.2% , sea salt 0.1% , garlic 0.0% , paprika 0.0% , CHIPOTLE CHILI POWDER 0.0% , concentrated lemon juice 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
| Potassium | 133 mg |
| Calcium | 33 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.