Nutrition · per 100 g

Energy	53.9 kcal
Fat	0.83 g
Saturated fat	0.21 g
Carbs	10.4 g
Sugars	3.7 g
Fiber	2.1 g
Protein	1.7 g
Salt	0.4 g
Sodium	161.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.