Nutrition · per 100 g

Energy	384.6 kcal
Fat	3.8 g
Saturated fat	0 g
Carbs	84.6 g
Sugars	17.9 g
Added sugars	17.9 g
Starch	0 g
Fiber	5.1 g
Protein	7.7 g
Salt	0.9 g
Sodium	359 mg
Iron	13.8 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	76.9 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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