Ingredients
Toasted breadcrumbs made from enriched bread 50.9% , wheat 24.5% , flour 12.3% , MALTED 6.1% , barley 3.1% , flour 1.5% , E375 0.8% , reduced iron 0.4% , thiamin mononitrate 0.2% , E101 0.1% , folic acid 0.0% , HIGH FRUCTOSE 0.0% , corn syrup 0.0% , yeast 0.0% , salt 0.0% , vegetable oil 0.0% , sugar 0.0% , Contains less than 2% and less 0.0% , gluten 0.0% , dextrose 0.0% , soya flour 0.0% , whey 0.0% , soya lecithin 0.0% , molasses 0.0% , honey 0.0% , whole wheat 0.0% , flour 0.0% , corn 0.0% , flour 0.0% , cornmeal 0.0% , E330 0.0% , green vinegar 0.0% , potato flour 0.0% , rice flour 0.0% , what wheat bran 0.0% , oat bran 0.0% , rye 0.0% , flour 0.0% , NON-FAT 0.0% , milk powder 0.0% , calcium 0.0% , propionate 0.0% , sesame seeds 0.0% , caraway seed 0.0% , egg 0.0% , salt 0.0% , garlic 0.0% , Pecorino 0.0% , romano cheese 0.0% , DEHYDRATED 0.0% , parsley 0.0% , flakes 0.0% , oregano 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 7.1 g |
| Added sugars | 7.1 g |
| Starch | 0 g |
| Fiber | 7.1 g |
| Protein | 14.3 g |
| Salt | 3.5 g |
| Sodium | 1390 mg |
| Potassium | 214 mg |
| Calcium | 143 mg |
| Iron | 5 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.