Nutrition · per 100 g

Energy	409 kcal
Fat	6.8 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	77.3 g
Sugars	36.4 g
Added sugars	36.4 g
Fiber	0 g
Protein	4.5 g
Salt	1.2 g
Sodium	477 mg
Potassium	45.5 mg
Calcium	0 mg
Iron	11.8 mg
Vitamin D	0.91 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.