Nutrition · per 100 g

Energy	144.4 kcal
Fat	2.8 g
Saturated fat	0 g
Carbs	26.7 g
Sugars	3.3 g
Fiber	3.3 g
Protein	4.4 g
Salt	0.67 g
Sodium	266.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.