Ingredients
chickpea 55.0% , sunflower oil 22.5% , olive oil 11.3% , tahini 5.6% , water roasted red peppers 2.8% , sea salt 0.4% , E330 0.4% , garlic 0.4% , paprika 0.4% , E412 1.2%
Nutrition · per 100 g
| Energy | 129.9 kcal |
| Fat | 8 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 2 g |
| Fiber | 2.8 g |
| Protein | 3 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
| Potassium | 155 mg |
| Calcium | 42 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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