Ingredients
tomato 52.6% , parmigiano reggiano 23.7% , old fashioned ricotta 11.8% , crushed tomato 5.9% , water 3.0% , mozzarella 1.5% , lasagna pasat sheets 0.7% , pasta sheets 0.4% , onion 0.2% , tomato concentrate 0.1% , blended oil 0.0% , garlic 0.0% , Modified starch 0.0% , parsley 0.0% , salt 0.0% , basil 0.0% , parsley 0.0% , oregano 0.0% , chili pepper 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 9.7 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 10.1 g |
| Sugars | 3.1 g |
| Fiber | 0.4 g |
| Protein | 11 g |
| Salt | 1.1 g |
| Sodium | 423 mg |
| Potassium | 207 mg |
| Calcium | 314 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.