Ingredients
potato 56.3% , vegetable oil 21.9% , MAY CONTAIN ONE and MORE OF THE FOLLOWING 10.9% , canola oil 5.5% , sunflower oil 2.7% , cottonseed oil 1.4% , coating 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 3.2 g |
| Sodium | 1270 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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