Ingredients

flour 66.7% , vegetable oil 16.7% , contains 2% and less of the following 16.7%

Nutrition · per 100 g

Energy	2730 kcal
Fat	66.7 g
Saturated fat	22.2 g
Monounsaturated fat	22.2 g
Polyunsaturated fat	22.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	489 g
Sugars	0 g
Fiber	0 g
Protein	44.5 g
Salt	0.01 g
Sodium	3.6 mg
Potassium	0.67 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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