Nutrition · per 100 g
| Energy | 40.6 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.8 g |
| Carbs | 3.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 2.2 g |
| Salt | 0.17 g |
| Sodium | 66.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.