Nutrition · per 100 g

Energy	353 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	88.2 g
Sugars	32.4 g
Added sugars	32.4 g
Fiber	2.9 g
Protein	2.9 g
Salt	1.3 g
Sodium	500 mg
Potassium	88.2 mg
Calcium	0 mg
Iron	19.4 mg
Vitamin D	5.3 µg
Folate (B9)	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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