Ingredients

broad bean 74.8% , water 12.6% , salt 12.6%

Nutrition · per 100 g

Fat	0.38 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	13.1 g
Sugars	0 g
Fiber	3.8 g
Protein	4.6 g
Salt	0.48 g
Sodium	192 mg
Calcium	15 mg
Iron	0.83 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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