Ingredients
Chicken Noodle Soup 51.2% , white chicken meat 24.4% , carrot 12.2% , Cooked Curly Pasta 6.1% , celery 3.0% , CONTAINS LESS THAN 2% OF 1.5% , Modified starch 0.8% , corn protein 0.4% , wheat flour 0.2% , salt 0.1% , Purée de carotte 0.0% , E508 0.0% , onion 0.0% , sugar 0.0% , soy protein isolate 0.0% , tomato 0.0% , E339 0.0% , garlic 0.0% , parsley 0.0% , maltodextrin 0.0% , chives 0.0% , egg yolk 0.0% , spice 0.0% , natural flavouring 0.0% , E160ai 0.0% , flavouring 0.0% , Oyster Crackers 0.0% , E375 0.0% , iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , soya oil 0.0% , malt syrup 0.0% , salt 0.0% , yeast 0.0% , dextrose 0.0% , E500ii 0.0% , skimmed milk 0.0% , enzyme 0.0% , dried 0.0%
Nutrition · per 100 g
| Energy | 54.9 kcal |
| Fat | 0.87 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 9.5 g |
| Sugars | 0.58 g |
| Fiber | 0.58 g |
| Protein | 2.6 g |
| Salt | 0.84 g |
| Sodium | 335.3 mg |
| Potassium | 142 mg |
| Calcium | 0 mg |
| Iron | 0.46 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.