Ingredients
Broccoli Cheese Soup 51.2% , broccoli 24.4% , cream 12.2% , modified corn starch 6.1% , CONTAINS LESS THAN 2% OF 3.0% , cream 1.5% , salt 0.4% , E410 0.4% , microbial culture 0.3% , cheddar 0.2% , salt 0.1% , natural flavouring 0.0% , onion 0.0% , garlic 0.0% , whey protein 0.0% , whey 0.0% , E339 0.0% , maltodextrin 0.0% , spice 0.0% , Colour 0.0% , cream 0.0% , sugar 0.0% , parmigiano reggiano 0.0% , E415 0.0% , E200 0.0% , E270 0.0% , egg yolk 0.0% , Oyster Crackers 0.0% , E375 0.0% , iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , soya oil 0.0% , malt syrup 0.0% , yeast 0.0% , dextrose 0.0% , E500ii 0.0% , skimmed milk 0.0% , enzyme 0.0% , dried 0.0%
Nutrition · per 100 g
| Energy | 69.4 kcal |
| Fat | 3.2 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 8.7 g |
| Sugars | 0.58 g |
| Fiber | 0.6 g |
| Protein | 1.4 g |
| Salt | 0.89 g |
| Sodium | 355.5 mg |
| Potassium | 61 mg |
| Calcium | 20 mg |
| Iron | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.