Progresso, Recipe Starters, Creamy Parmesan Basil Sauce
Progresso · 0.25 cup
Ingredients
water 52.6% , soya oil 23.7% , cream 11.8% , parmigiano reggiano 5.9% , CONTAINS LESS THAN 2% OF 3.0% , modified corn starch 1.5% , soy protein 0.7% , basil 0.4% , butter 0.2% , salt 0.1% , E339 0.0% , whey protein 0.0% , yeast extract 0.0% , natural flavouring 0.0% , sour cream 0.0% , CULTURED WHEY PROTEIN CONCENTRATE 0.0% , sweetened condensed milk 0.0% , skimmed milk powder 0.0% , whey protein 0.0%
Nutrition · per 100 g
| Energy | 297 kJ |
| Energy | 71.4 kcal |
| Fat | 5.6 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 3.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 0.87 g |
| Sodium | 349 mg |
| Calcium | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.