Ingredients
wheat flour 98.1% , sugar 1.0% , salt 0.2% , yeast 0.8%
Nutrition · per 100 g
| Energy | 344 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 3.1 g |
| Fiber | 0 g |
| Protein | 9.4 g |
| Salt | 0.39 g |
| Sodium | 156 mg |
| Potassium | 150 mg |
| Calcium | 22 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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