Pork Skins, Barbecue
Jays
Ingredients
pork skin 97.3% , salt 1.4% , sugar 0.0% , torula yeast 0.0% , E621 0.0% , tomato 0.0% , rice flour 0.0% , onion 0.0% , spice 0.0% , paprika 0.0% , E341iii 0.0% , chili pepper 0.0% , garlic 0.0% , spice 1.4%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 35.7 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 50 g |
| Salt | 5.4 g |
| Sodium | 2177.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.