Hot stuff pork skins
Ingredients
pork skin 94.8% , salt 2.6% , corn flour 1.3% , sugar 0.0% , paprika 0.0% , vinegar 0.0% , E621 0.0% , soya oil 0.0% , hydrolysed corn protein 0.0% , garlic 0.0% , E150a 0.0% , E330 0.0% , onion 0.0% , spice 0.0% , E129 0.0% , natural flavouring 0.0% , not more than 2% silicon dioxide added as a processing aid 1.3%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 35.7 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 50 g |
| Salt | 5.2 g |
| Sodium | 2071 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.