Nutrition · per 100 g

Energy	180 kcal
Fat	10 g
Saturated fat	1.5 g
Carbs	21 g
Sugars	18 g
Fiber	2 g
Protein	1 g
Salt	0.24 g
Sodium	95 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.