Nutrition · per 100 g

Energy	88.5 kcal
Fat	0.44 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	44.2 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Starch	0 g
Fiber	0 g
Protein	20.4 g
Salt	0.8 g
Sodium	319 mg
Potassium	186 mg
Calcium	17.7 mg
Iron	0.94 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	1.8 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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