Split Top Butter Bread Enriched Bread

fortified wheat flour 69.2% , water 15.4% , sugar 1.0% , yeast 1.0% , unsalted butter 1.0% , wheat gluten 1.0% , contains 2% and less of 0.1% , wheat flour 0.1% , wheat flour 0.1% , E471 0.1% , E516 0.1% , E341 0.1% , E517 0.1% , E339 0.1% , wheat starch 0.1% , E160b 0.1% , turmeric 0.1% , sunflower lecithin 0.1% , Contains a bioengineered food ingredient 9.7%