Rigatoni
H-E-B
0041220178223
Ingredients
semolina wheat)niacn 66.7% , ferrous sulfate 16.7% , thiamin mononitrate riboflavnfolacid wheat man factured in a facilty that processes egg our h-e-b® select wheat that provides dicatoni we don't include memori 16.7%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 1.8 g |
| Carbs | 75 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 12.5 g |
| Iron | 3.2 mg |
| Folate (B9) | 179 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.