Nutrition · per 100 g

Energy	72 kcal
Fat	2 g
Saturated fat	0.8 g
Monounsaturated fat	0.8 g
Polyunsaturated fat	0.4 g
Trans fat	0 g
Cholesterol	8 mg
Carbs	8.8 g
Sugars	3.2 g
Added sugars	0 g
Fiber	0 g
Protein	4 g
Salt	0.8 g
Sodium	320 mg
Potassium	384 mg
Calcium	40 mg
Iron	0.32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.