Nutrition · per 100 g

Energy	464.3 kcal
Fat	17.9 g
Saturated fat	16.1 g
Carbs	75 g
Sugars	46.4 g
Fiber	0 g
Protein	3.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.