Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Carbs | 85 g |
| Sugars | 32.5 g |
| Added sugars | 30 g |
| Starch | 0 g |
| Fiber | 7.5 g |
| Protein | 7.5 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
| Iron | 15 mg |
| Magnesium | 0 mg |
| Zinc | 12.5 mg |
| Vitamin A | 50 µg |
| Vitamin E | 0 mg |
| Vitamin C | 1.3 mg |
| Vitamin B12 | 6.8 µg |
| Folate (B9) | 1137.5 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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