Nutrition · per 100 g

Energy	697 kJ
Energy	167 kcal
Fat	8.3 g
Saturated fat	3.7 g
Trans fat	0 g
Cholesterol	37 mg
Carbs	18.5 g
Sugars	10.2 g
Added sugars	7.4 g
Fiber	0.93 g
Protein	9.3 g
Salt	0.2 g
Sodium	78.7 mg
Potassium	231 mg
Calcium	222 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.